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Matcha Sifter (Stainless Steel) | NOA

Achieve a smoother, creamier cup with the NOA Stainless Steel Matcha Sifter—designed to help you create lump-free matcha before whisking. Fresh matcha can naturally form small clumps, and a quick sift makes a noticeable difference in texture, foam, and overall consistency.

 

This matcha sifter features a fine stainless steel mesh that breaks up clumps evenly, helping your matcha dissolve faster and whisk into a silky finish. It’s ideal for daily use at home and a simple upgrade for anyone building a complete matcha setup.

 

How to use: Add your matcha to the matcha sifter, gently tap or stir until the powder falls through, then whisk as usual. Pair it with a bamboo whisk (chasen) for better foam and a café-style result.**

 

Care: Rinse after use, shake off excess water, and let it air dry. Durable, easy to clean, and made for everyday rituals—this matcha sifter is a small tool that makes a big difference in every cup.**

Regular price
$12.00
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 per 
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Matcha Sifter (Stainless Steel) | NOA

  • Rich in Antioxidants

    137 x more antioxidants, offering a powerful defense against free radicals.

  • Pure Energy Clear Mind

    Matcha’s natural caffeine provides a steady energy boost, keeping you alert, focused, and productive throughout the day!

  • Reduces Stress

    Calms the mind, helps maintain balance, and enhances overall well-being.

Perfect For

Enjoying traditional Koicha (thick tea) and Usucha (thin tea)

Creating the highest-grade matcha lattes at home!

FAQs

What is Ceremonial Matcha?

Ceremonial matcha is made from shade-grown tea leaves, carefully ground into a fine powder. This process produces a vibrant green tea with a smooth, umami flavor. Since you consume the entire leaf, matcha offers a higher concentration of antioxidants than regular green tea, delivering a potent, nutrient-rich health boost!

What’s the difference between koicha, usucha, and a matcha latte?

Koicha: A thick, concentrated matcha made with less water and more powder, often used in traditional tea ceremonies.
Usucha: A lighter, milder version of matcha made with more water, creating a thinner consistency.
Matcha Latte: Matcha mixed with steamed milk or milk alternatives, creating a creamy, smooth drink with a milder matcha flavor.

Is there caffeine in Matcha?

Yes, matcha powder contains caffeine however much less than regular coffee. 1 gram of matcha contains about 25-30mg of caffeine while regular coffee contains about 80-100mg. It’s released slowly in your body, giving you calm, steady energy without the jitters or crash. That’s why it’s a great alternative to regular coffee! 💚

What’s this L-Theanine in matcha all about?

L-Theanine is a natural compound in matcha that helps you feel calm and focused at the same time. Matcha has up to three times more L-Theanine than regular green tea, making it perfect for balanced energy and relaxation.